Birthplace of the saveloy dip, and the perfect place for a pie by the fire after a walk in the Dales.

Where art meets industry - and Greggs opened its very first shop back in 1951!

Home of the monkey legend, seaside charm, and a cracking fish pie when you need warming up.

Where pies meet pints and pride runs deep - Leeds brings the heart of Yorkshire to every bite and every banter.

Where the parmo reigns supreme and every proper feed is followed by a cup of tea you didn’t ask for but wanted.

The great city where MPC was conceived - home of the stottie and pease pudding.

From Tynemouth Market bites to seaside chippies, North Tyneside knows how to pair sea air with comfort food.

Home to the legendary clippy mat and some of the best homemade mince pies you’ll find at a local fayre.

Home to the world's first passenger railway and a market that’s been feeding locals for over 700 years.

Known for coal, shipbuilding, and wearing your heart on your sleeve - best served with a cheese savoury sarnie.

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